Share Stuffed pumpkin flowers Uncategorized Serves: 4 Ingredients: 8 pumpkin flowers 100 g plain flour Olive oil (for frying) Ingredients for the filling: 200 g fresh ricotta 50 g anchovy fillets in oil Oregano Nutmeg Ingredients... Irene Milito 10 January 2018 Like 0 Read More Comment 18 Views