Chestnut soup
Ingredients: 500 g Ditalini (a small pasta) 1 kg Chestnuts 2 Fennel flower heads 1 teaspoon Fennel seeds Salt Pepper 1 Chili Olive oil Preparation: Make a 1 cm cut in the shell of each...
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Soup Recipes
Cannellini and pancetta soup
Ingredients: (1) 1/4 cup/50 ml Extra virgin olive oil (2) 2 Cloves garlic, peeled and crushed (3) 3 ounces/90 g Pancetta, large diced (4) 2 Fresh Chile peppers, chopped (5) 1 (19 ounce/540ml) Can cannellini...
Soup with mussels
Ingredients: (1) 1/2 cup/125 ml Extra virgin olive oil (2) 2 Cloves garlic, crushed (3) 1 Fresh chile pepper, chopped (4) 2 pounds/1kg Fresh mussels, cleaned and debearded (5) 1 cup/250 ml White wine (6) Salt...
Clam soup
Ingredients: (1) 2 pounds Fresh clams (2) 1/4 cup Extra virgin olive oil, plus extra for drizzling (3) 3 Cloves garlic 2 Cloves garlic crushed 1 Cloves garlic for rubbing (4) 1 Fresh chili pepper, diced...
Porcini soup
Ingredients: (1) 4 tablespoons Extra virgin olive oil (2) 2 Unsalted butter (3) Spring of nepitella (4) 4 Large fresh porcini mushrooms, cleaned and roughly chopped (5) 5 cups Vegetable broth (6) Salt and freshly ground...
Butternut squash soup
This scrumptious soup can work as a first course or as a vegetarian option for your dinner spread. Ingredients: 2 pounds of butternut squash, peeled, seeded, cubed 2 tablespoons of...
Chicken macaroni soup
A delicious chicken pasta soup filled with Italian flavors. Ingredients: 1 medium onion (chopped) 1 garlic clove (minced) 4 cups water 1 lb. (450 gr) boneless chicken breasts (cubed) 1...
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