Pasta with peas
This dish was made by my mother as soon as the very tender and sweet, new season peas were available; it can also be made with very fresh board beans....
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Sardinian risotto
This risotto does not differ much in principle from the Spanish paella. Considering that Sardinia and Catalonia have many things in common, including some dialect, this is not so surprising....
Herb sauce
This is my recipe for herb sauce. Please try it and very it according to your taste, increasing one or other of the herbs, on taking away one altogether. The...
Penne rigate with sausage
The ribbed penne rigate are very popular in Italy, and abroad too. Usually, an Italian trattoria offers them all’arrabiata with chili or with a tuna fish sauce. (They are used...
Taglierini with three mushrooms
Fresh chanterelles and morels are in season during the spring and early summer and are now available in most large supermarkets. Fresh ceps are available from August until late October....
Spaghettini with tomato and basil
This is one of the simples sauces. If you use garlic instead of onion, and olive oil instead of butter, you obtain a Neapolitan sauce that is equally good. If...
Polenta with tomato mushroom sauce
Serves:Â 6 Ingredients: 3/4 cup cornmeal 2 3/4 cup cold water 1/4 teaspoon salt 1/4 cup grated Parmesan cheese 2 cups sliced fresh mushrooms 1 small onion, chopped 1 clove garlic...
Gluten free diet: Egg frittata
Eggs are gluten free, but people with celiac disease report discomfort eating eggs from chickens fed on a heavily gluten diet. Seek out some gluten free eggs for this delicious...
Classic tomato pasta sauce
Preparation Time: 10 minutes Cooking Time: 20 minutes Ready In: 30 minutes Servings: 2 Ingredients: 3 medium sized tomatoes 2 teaspoon tomato sauce 4 garlic cloves 1 small onion 1/4 teaspoon oregano 1/2 teaspoon chili...
Ketogenic diet: Mushroom quiche
Preparation time:Â 9 minutes Cook time:Â 30 minutes Servings:Â 5 Ingredients: 1 lb breakfast grass fed turkey sausage 1 small onion, finely chopped 5 cups spinach, roughly chopped 2 cups mushrooms, thinly sliced...
Stuffed tomatoes Sicilian style
Highlight the wonderful sweetness of vine ripened tomatoes with the contrasting saltiness of anchovies and olives in this classic Italian recipe. Serve them at room temperature, as part of an...
Cheesy roasted garlic burgers
Roasted garlic yourself it’s dead easy. It goes beautifully with cheese & basil & is just yummy. A winner all round.  Ingredients for roasted garlic: 2 Garlic bulbs 1 tbsp Oil Ingredients...
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