Servings: 6 Ingredients: 8 ears of fresh corn, cut off the cob 2 eggs 1 cup half and half Salt to…
Servings: 6-8 Ingredients: 32 oz of frozen corn 1 8 oz block of cream cheese, cubed 1 cup shredded cheddar cheese…
Servings: 2-3 Ingredients: 1 large butternut squash Preparation: Wrap the squash in aluminum foil and cook in your slow cooker on…
Servings: 8 Ingredients: 4 cups Brussels sprouts, cleaned and trimmed 3 tbsp butter 4 oz white cheddar cheese, grated 2 cups…
Servings: 6 Ingredients: 3 jars artichoke hearts, drained and rinsed 2/3 cup Italian bread crumbs 1 cup parmesan cheese, divided 2…