A fantastic dish for a quick meal on the run, this fiery sauce takes only moments to cook. If you…
This is a dish for special occasions, and can be eaten warm or cold. It contains truffle oil, which is…
An extremely delicate fresh pasta deserves a delicate sauce. Capelli d'angelo, or angel's hair, is practically the finest cut of…
There is no Pasquetta (Easter Monday) for many Italian families without a frittata di maccheroni. On this day, weather permitting,…
You'll find it easier to use dried pasta for this recipe, rather than making your own. However, if you do…
There are many ways to make a tomato sauce. This is a very basic and quick version, but it makes…
This is wonderful dish which will fully justify the effort involved. Serves: 6-8 Ingredients: 550 g (1 1/2 lb) fresh pasta…
Tortellini are nothing else than a smaller version of tortelloni. Ol women in the region of Emilia Romagna, toward the…
It is well know all over the world that cannelloni can be made in thousands of ways. Fillings are made…
The flat, slightly rounded shape of this pasta particularly suits sauces based on fish. This recipe just goes to show…
I include a recipe for this well known dish because most people I know get it completely wrong, either adding…
Almost everywhere, and especially in seaside restaurants in Italy, you can find this dish, which is made with any kind…