Parmesan cheese

Lasagna

Servings: 8 Ingredients: 2 to 3 lbs ground beef, cooked and drained 1 large can of prepared spaghetti sauce 1/2 tsp…

6 years ago

Slow cooker spinach and artichoke dip

Servings: 8 Ingredients: 1 10 oz bag of fresh baby spinach, roughly chopped 1 13.75 oz can of artichoke hearts, chopped…

6 years ago

Baked artichoke hearts

Servings: 6 Ingredients: 3 jars artichoke hearts, drained and rinsed 2/3 cup Italian bread crumbs 1 cup parmesan cheese, divided 2…

6 years ago

Cheesy Arborio rice

Servings: 8 Cooking time: 15 minutes Total time: 40 minutes Ingredients: 2 tbsps olive oil 1 large onion, minced 1 C uncooked Arborio…

6 years ago

Pizza frittata

Ingredients: 1 ounce pepperoni 12 eggs 9 ounces spinach 1/2 cup Ricotta cheese 5 ounces Mozzarella cheese 1/2 cup Parmesan cheese 4 tbsp Olive oil 1 tbsp…

7 years ago

Cheesy breakfast spinach and bacon (Crock Pot)

Ingredients: 6 organics eggs 1 cup baby spinach, packed 1 cup shredded Parmesan 1/2 cup shredded Cheddar cheese 1 cup…

7 years ago

Raw artichoke salad

Ingredients: 1 4 artichokes 2 1 lemon, halved 3 5 tablespoons/74 ml extra virgin olive oil, plus more as needed…

7 years ago

Philadelphia spinach dip (Crock Pot)

Ingredients: 1 cup Philadelphia cream cheese 1 cup Parmesan cheese 1 cup heavy cream 1 can (11 oz) frozen spinach…

7 years ago

Stuffed mushrooms

A great to start a big meal. Ingredients: 20 large mushrooms, cleaned, patted dry, stems chopped 4 tablespoons of butter…

7 years ago

Spinach artichoke Dip

This is the perfect holiday appetizer to whet your guests' appetites. Ingredients: 15 ounce can of spinach 15 ounce can…

7 years ago

Chicken cutlets with fresh tomatoes

Serves: 4 Ingredients: 4 chicken cutlets 3 cups breadcrumbs 1 teaspoon crushed red pepper flakes (optional) 1 teaspoon grated lemon zest…

7 years ago

Polenta with tomato mushroom sauce

Serves: 6 Ingredients: 3/4 cup cornmeal 2 3/4 cup cold water 1/4 teaspoon salt 1/4 cup grated Parmesan cheese 2 cups…

7 years ago