Honey

Chiacchiere

A classic of Italian tradition, the Chiacchiere are a typical dessert of Carnival period. Called also frappe, bugie, strufoli, each…

5 years ago

Torrone

The torrone could have very ancient origins, probably it dates back to the Roman times or before. 116 BC: Varro…

5 years ago

Fudge

Servings: 8-10 Ingredients: 1 cup dark chocolate chips 1 cup of coconut milk 1/4 cup of honey Preparation: Mix the ingredients…

6 years ago

Cranberry glazed ham

Serving: 16 Ingredients: 2 cups fresh cranberries 1/4 cup water 1/4 cup honey 2 tbsp Dijon mustard 1/4 cup apple cider…

6 years ago

Sweet potatoes with pecans and apples

Servings: 8 Ingredients: 3 lbs sweet potatoes 1 cup pecan halves 2 tbsp refined coconut oil 2/3 cup honey 3/4 tsp…

6 years ago

Easter french toast casserole

Ingredients: 1 (10 oz) French bread, cut into 1 inch cubers (10 cups) 8 eggs 3 cups milk 4 tsp…

7 years ago

Mulled wine

This flavorful seasonal drink is easily served from a slow cooker. Ingredients: 1 Bottle of red wine 1/ cup Honey 1/4 teaspoon Cinnamon…

7 years ago

Orange fennel and black olive salad

Ingredients: (1) 2 cups Freshly squeezed orange juice (2) 2 Medium fennel bulbs (about 7 ounces each) (3) 1 Large red onion (about…

7 years ago

Focaccia bread

Enjoy the classic version of Italian bread along with cheese and fresh vegetables. With this recipe, you can make it…

7 years ago