The best anchovies are whole anchovies preserved in salt from delicatessens. They give the best flavour, but if you can't…
This is the simplest of all soup it is very much used in northem Italy, especially for the evening meal,…
Ingredients: 1 kg Potatoes 100 ml Milk 4 Eggs 100 g Grated Parmesan Salt Pepper 300 g Crumbled sausage A pinch nutmeg 1 tablespoon Chopped parsley…