This is my own version of a peasant soup which is also enjoyed in some of the best restaurants all over Italy. For this dish, the Neapolitans use pasta called...
The flat, slightly rounded shape of this pasta particularly suits sauces based on fish. This recipe just goes to show useful it is to keep a tin of tuna in...
Almost everywhere, and especially in seaside restaurants in Italy, you can find this dish, which is made with any kind of local, fresh, small mollusc or fish. You can use...
This is one of the simples sauces. If you use garlic instead of onion, and olive oil instead of butter, you obtain a Neapolitan sauce that is equally good. If...
The beef will be gorgeous dinner for everyone. They are juicy and fragrant. Prep time: 10 minutes Cooking time: 20 minutes Servings: 8 Ingredients: 13 oz ground beef 6 oz...
The bacon quiche it is the very nutritious beginning of the day. You can be sure you will feel full until the lunch time. Prep time: 10 minutes Cooking time:...