Serves: 6 Ingredients: 500 g bucatini (like tick spaghetti) 1 kg cauliflower 100 g grated pecorino o Parmesan 25 g pine nuts 50 g raisins 4-5 fillets anchovies The point of...
Serves: 6 Ingredients: 1 kg cauliflower 150 g flour 2 eggs Fillet anchovy Salt Pepper Olive oil Preparation: Boil the cauliflower in salted water; drain when al dente and cut into...
Serves: 4 Ingredients: 1 large cauliflower 3 eggs 3 teaspoons of grated Parmesan cheese Salt Pepper 4 tablespoons olive oil Preparation: Remove all the green leaves from the cauliflower. Cut off...
The main secret of well-cooked dish is soft texture and tender smell. Prep time: 10 minutes Cooking time: 15 minutes Servings: 8 Ingredients: 1 cup heavy cream 1 teaspoon salt 1 teaspoon turmeric...