Butter

Zelten

Zelten is a typical Christmas cake of Trentino Alto Adige. The first recipe of Zelten dates back to 1700, and…

5 years ago

Strauben

The Tyrol is a region where different languages are spoken: Italian, Ladino and German. In a summer the Strauben (from…

5 years ago

Chiacchiere

A classic of Italian tradition, the Chiacchiere are a typical dessert of Carnival period. Called also frappe, bugie, strufoli, each…

5 years ago

Gluten free diet: Egg frittata

Eggs are gluten free, but people with celiac disease report discomfort eating eggs from chickens fed on a heavily gluten…

6 years ago

Fast banana pancakes without flour

Ingredients: 1 banana 1 large egg 1 slice of butter Preparation: Crush banana in a bowl with a fork, until…

6 years ago

Thick pea soup

Serves: 4 Ingredients: 200 g ditalini 50 g bacon 250 g peas 250 g potatoes 30 g butter 1 tablespoon olive…

6 years ago

Shrimp and crab lasagna

Preparation time: 5 minutes Servings: 8 Ingredients: 16 ounce package of lasagna noodles 1 pound of fresh crabmeat 1 pound of cooked…

6 years ago

Carrot ribbon cake

This elegantly decorated carrot ribbon cake answer your needs every time you have a big celebration in your home, like…

6 years ago

Dark chocolate raspberry layer cake

Delight your birthday with this decadent gooey three tiered chocolate cake. It is heavily loaded with fresh raspberries juice and…

6 years ago

Almond joy

Servings: 16 Ingredients: 2 cups corn syrup 1 cup sugar 1/4 cup butter 1/2 tsp salt 1 cup chopped roasted almonds…

6 years ago

White chocolate peppermint fudge

Servings: 2 lbs Ingredients: 1 1/2 tsp plus 1/4 cup butter, softened 2 cups sugar 1/2 cup sour cream 12 oz…

6 years ago

White chocolate cherry cookies

Servings: Makes about 50 cookies Ingredients: 1/2 cup maraschino cherries, drained and chopped 2 1/2 cups all purpose flour 1/2 cup…

6 years ago