Bread crumbs

Italian sausage and spinach casserole

Serves: 4 Ingredients: 3/4 pound fresh Italian sausage links 2 10 ounce packages fresh spinach, cooked and well drained or two…

5 years ago

Sliced Brussels sprouts with crispy crumbs

Forget the overcooked, watery Brussels sprouts of horrid memory. Little cabbages, or cavolini du bruxelles, take on a new and…

6 years ago

Stuffed tomatoes with risotto

Italian cooks are brilliant at making something good out of nothing very much: witness these tomatoes stuffed with creamy leftover…

6 years ago

Stuffed tomatoes Sicilian style

Highlight the wonderful sweetness of vine ripened tomatoes with the contrasting saltiness of anchovies and olives in this classic Italian…

6 years ago

Stuffed mushrooms with pancetta

Serve these mushrooms warm or at room temperature as an appetizer, or as an accompaniment for roast chicken or steak.…

6 years ago

Philly cheesesteak burger

The burger version of this famous steak. The topping includes fried mushrooms, sweet peppers, & onions. Ingredients for relish: 1/2…

7 years ago

Chicken Parmesan

Serves: 6 Ingredients: 2 large eggs, beaten 1/4 pound dry bread crumbs 1 tablespoon dry oregano Salt Black pepper 6 leaves…

7 years ago

Stuffed zucchini

Serves: 4 Ingredients: 4 medium zucchini 5 teaspoons olive oil, divided 3 tablespoons finely chopped red onion 1/4 teaspoon minced garlic…

7 years ago

Stuffed tomatoes

Serves: 4-6 Ingredients: 3 large firm ripe tomatoes, halved crosswise 2 tablespoon dry vermouth or sherry Salt, to taste 3 cups…

7 years ago

Italian sausage and spinach casserole

Serves: 4 Ingredients: 3/4 pound fresh Italian sausage links 2 10 ounce packages fresh spinach, cooked and well drained or two…

7 years ago

Eggplant parmesan

For eggplant lovers, this dish will be a special addition to their menu. You can serve this delicious recipe for…

7 years ago