Bay leaves

Jambalaya

Servings: 6-8 Ingredients: 1 lb boneless skinless chicken breasts 1/2 lb Andouille sausage, diced 1 28 oz can diced tomatoes 1…

6 years ago

Pepper with mushrooms

Ingredients: 1 Green pepper 1 Red pepper 300 g Mixed local wild mushrooms 2 Bay leaves 1 Cloves garlic Olive oil (for frying) Salt Preparation:…

7 years ago

Kale ragu and bean

Simmer canned tomatoes and green kale with spices, herbs, garlic and onions. You can serve this delicious stew for a…

7 years ago