Cookies and cream hot chocolate

Servings: 2

Ingredients:

• 2 cups milk
• 172 cup hot chocolate powder
• 1/2 cup Bailey’s Irish Cream
• 5 Oreos, finely crushed
• Whipped cream
• Extra crushed Oreos for topping

Preparation:

Heat the milk in a medium saucepan over medium heat but don’t let it boil. When the milk is simmering, add the hot chocolate powder. Add the crushed Oreos to the milk. Remove from the heat and stir in the Bailey’s. Serve in a mug topped with whipped cream and crushed Oreos.

Irene Milito